All In One 1500
The Meatico ALL IN ONE 1500 is the largest model in the range, built for businesses where cheese ripening and charcuterie curing are core operations. With a 200 kg capacity, it supports larger production volumes while maintaining complete environmental control.
Advanced management of temperature, humidity, and airflow ensures optimal maturation conditions for different artisanal products, allowing safe, consistent, and predictable production throughout the year.
All In One 1500
STANDARD EQUIPMENT CHARCUTERIE
- 6 pair S/S Slideways
- 18 S/S rod for charcuterie
- 72 Hooks for charcuterie
STANDARD EQUIPMENT CHEESE
- 10 pair S/S Slideways
- 10 S/S wire shelves
Achieve maximum control of your activities with EVERtouch panel of MEATico ALL IN ONE
10 pre-set recipes
150 programmable recipes
20 phases for each recipe
Dedicated homepage background according to the ongoing (meat, cold cuts, cheese)
MEATico cabinets automatically connect to the cloud via Wi-Fi, allowing you to remotely manage the operation and parameters of the cabinet through the Everlasting app.
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