All In One 700
The Meatico ALL IN ONE 700 is a professional cheese ripening and charcuterie curing cabinet designed for businesses seeking maximum flexibility. With a 100 kg capacity, it allows for the controlled maturation of artisanal products such as cured meats and cheeses within a single unit.
Active temperature, humidity, and ventilation management create precise and stable aging conditions tailored to each product. This ensures consistent quality, reliable production, and year-round curing without climate-related unpredictability.
All In One 700
STANDARD EQUIPMENT CHARCUTERIE
- 3 pair S/S Slideways
- 9 S/S rod for charcuterie
- 36 Hooks for charcuterie
STANDARD EQUIPMENT CHEESE
- 5 pair S/S Slideways
- 5 S/S wire shelves
Achieve maximum control of your activities with EVERtouch panel of MEATico ALL IN ONE
10 pre-set recipes
150 programmable recipes
20 phases for each recipe
Dedicated homepage background according to the ongoing (meat, cold cuts, cheese)
MEATico cabinets automatically connect to the cloud via Wi-Fi, allowing you to remotely manage the operation and parameters of the cabinet through the Everlasting app.
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